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Sri Sri Ayurveda Triphala Tablet is a combination of three very powerful fruits that are known to possess immense health benefits – Amla, Haritaki and Bhibitaki. Triphala improves digestion and assimilation of food, cleanses and tones the gastrointestinal tract and relieves constipation by its laxative action.

Triphala is an antioxidant and good for eye diseases and urinary disorders. It balances the tridoshas (3 Elements of the Body – Vata, Pitta and Kapha). Triphala is useful in a wide range of disorders, acting as an overall rejuvenator and anti ageing medicine and balancing all 3 doshas.

A decoction of Triphala when gargled is good for gastritis flatulence, constipation and any sort of abscess and for healing wounds. When taken with honey it is a vehicle for healing and when taken with warm water or milk it is useful for constipation and flatulence.

Amalaki (Emblica officinalis): Has a cooling effect that manages pitta, supporting the natural functions of the liver and the immune system.

Bibhitaki (Terminalia belerica): Is particularly good for kapha, supporting the respiratory system as well as kapha accumulations in all systems.

Haritaki (Terminalia chebula): Though having a heating nature, is still good for all three doshas (vata, pitta, and kapha). It is known for its toxin removing properties and helps maintain healthy levels of weight. – See more at: https://www.srisriayurveda.com/Blog-pid-366915.html#sthash.dhLPsMDk.dpuf

Sri Sri Ayurveda Ojasvita – Malt
“Sri Sri Ayurveda Ojasvita – Malt” is an herbal health drink which is made of 7 Power Herbs which takes care of your daily mental health and its awesome taste is perfect to start your day. It is perfect for all age groups and can be taken throughout the day. Sri Sri Ayurveda’s Ojasvita – Malt contains herbs namely Ashwagandha, Satavari, Shankhpushpi, Jyotishmati, Brahmi, Kali Musali and Bringaraj.

Ashwagandha (Withania somnifera): Ashwagandha has numerous healthbenefits, it improves thinking ability and helps to get proper sleep. It boosts supply of antioxidants and regulates the immune system.

Satavari (Asparagus racemosus): Satavari also known as wild asparagushas a cooling effect onthe digestive system. It is useful in nourishing and calming the nerves and brain.

Bhringaraj (Eclipta alba): Bhringaraj acts as a rejuvenator and cooling agent for hair and skin.

Kali Musali (Curculigo orchioides): Kali Musali is an ayurvedic herb in use since millenia. It helps to boost immune system and hence helps to fight against various infections.

Brahmi (Bacopa monnieri): Brahmi is a traditional plant used in Ayurveda. It acts as an antianxiety agent and has a calming effect. It contains antioxidants which helps to dispel toxins from the body and hence gives glowing skin and promotes hair growth as well.

Jyotishmati (Celastrus paniculata): Jyotishmati activates functioning of brain. Its use has been reported to show a significant reduction in anxiety.

In Sanskrit, Ojas means Vitality. Sri Sri Ayurveda’s Ojasvita Malt is an excellent combination of great taste and good health. Malt is rich in nutrients; it contains carbohydrates, proteins, vitamins and minerals. It contains huge amounts of protein – about 12.5% of its total content. Malt helps to reduce the total cholestrol level and also improves digestion.

With all these wonderful health benefits, Ojasvita- Malt is the complete drink for people of all ages.

“Sri Sri Ayurveda Cow’s Pure Ghee” is rich in savour and texture, this Cow’s Pure Ghee is made using cow’s pure milk in the most hygienic and safe conditions to ensure its quality and purity. It has been used for good health and healing since millenia with itsrich nutrient content and innumerous benefits.

“Sri Sri Ayurveda Cow’s Pure Ghee” is a stable fat for cooking as it has a very high smoke point. Ghee has stable saturated bonds and so is a lot less likely to form harmful free radicals when cooking. The short chain fatty acids in Ghee are also metabolized very readily by the body.

It is good for treatment of burns. According to Ayurveda, Ghee promotes learning and increased memory retention.It is also good for nerves and brain. It helps control eye pressure and is beneficial to glaucoma patients. Ghee is most notably said to stimulate the secretion of stomach acids to help with digestion, while other fats, such as butter and oils, slow down the digestive process and can sit heavy in the stomach.

Ghee is rich in K2 and CLA (Conjugate Linoleic acid) which acts as an antioxidant with antiviral properties and it inhibits the growth of breast cancer. Moreover, Ghee is rich in medium chain fatty acids which gets absorbed directly into the liver and burned as energy.